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ISDI Press Statement Celebrating International Coeliac Day!
ISDI is pleased to celebrate International Coeliac Day today, and the anniversary of the release of its brochure on gluten-free labelling.
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New WHO and ESPEN International Guidelines Recommend Nutritional Supplementation for Maintaining Health of Older Adults at Risk of Malnutrition
ISDI supports both the ESPEN and the WHO evidence-based guidelines for nutrition in older adults with or at risk of malnutrition.
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Statement on the Access to Nutrition Foundation’s 2018 Global Access to Nutrition Index
The International Special Dietary Foods Industries (ISDI) supports the Access to Nutrition Foundation`s (ATNF) goal to encourage companies to increase consumer access to nutritious and affordable foods and beverages.
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