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World Food Safety Day 2026: From burden to solutions – safe food everywhere
On World Food Safety Day, the International Special Dietary Foods Industries (ISDI) joins the global community in reaffirming a shared commitment to safe food for all.
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ISDI elects new Governing Board, announces Xavier Lavigne as new President
ISDI elected a new Governing Board at its General Assembly meeting on 24 February 2026.
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ISDI to work on a new ISO standard to address malnutrition in healthcare facilities
ISDI is supporting work on a new ISO standard for Malnutrition Prevention, Detection and Treatment, which will serve as a blueprint for the effective treatment of malnutrition in healthcare facilities worldwide.
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ISDI statement in response to UNICEF’s 2025 Child Nutrition Report – ‘Feeding Profit: How food environments are failing children’
UNICEF’s 2025 Child Nutrition Report, published on 10 September 2025, raises important questions about the prevalence of malnutrition, particularly overweight and obesity, and the importance of food environments that provide nutritious and healthy foods.
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