About ISDI

Our mission

Food Safety

To be the global voice of the special dietary foods industry by:

• Supporting access to safe, high quality, innovative and sustainable nutritious foods for people of all ages with special dietary needs
• Serving as a global knowledge hub for science-based nutrition research, solutions and advocacy.

Our vision

Foods for Special Medical Purposes

ISDI’s vision is to be a recognised and trusted partner in enriching lives by ensuring access to optimal nutrition for people of all ages with special dietary needs.

Our objectives

Gluten-Free Foods

• Promote a science-based regulatory and policy environment;
• Boost awareness of the benefits of foods for special dietary uses to achieve greater understanding, recognition and appropriate use;
• Pursue professional and organisational excellence to support effective partnerships.